The diet helps you lose weight without losing nutrients
This is one of the diets that you can lose weight without your body suffer, is a very balanced diet ideal for those who need a good balance without getting fat.
MONDAY
Breakfast
• Infusion with skim milk • A slice of bran or wholemeal bread •
A bit of low fat cheese.
Mid-morning
• A yogurt or a glass of skim milk
Lunch
• Clear broth or vegetable soup • Two thin slices of baked whitefish •
Broccoli with garlic • Fruit cocktail with a slice of cheese Snack white •
Infusion with skim milk • Copita of tutti-frutti
Mid-afternoon
• A juice or tea • Half Baked apple or pear with cinnamon
Dinner
• vegetable broth or soup • Salmagundi "colorful" with carrot, onion,
tomato, peas and egg salad • "all green" with lettuce, celery, tips
asparagus and
watercress • A slice of melon
TUESDAY
Breakfast
• Infusion with sweetener • Mini-sandwich "light" with a slice of bread
bran or whole with a slice of tomato, a tablespoon of cheese
low-fat white and a piece of ham
Mid-morning
• Fruit smoothie, made with a small fruit and a milk glass half
skim
Lunch
• Clear broth or soup vegetables • Grilled chicken with tricolor salad with lemon •
white cabbage, zucchini and radishes • citrus cocktail: half orange and half
pink grapefruit
Snack
• Infusion with sweetener or a glass of juice • A small pizza made with
a slice of bran or wholemeal bread, a slice of cream cheese, tomato
and oregano, all au gratin
Mid-afternoon
• A low-fat yogurt or cultured milk with two sliced almonds
Dinner
• vegetable broth or soup cubes • Brochette sour onion, peppers,
tomato, carrot • palm and endive lettuce salad with cucumbers •
Gelatin, unsweetened yogurt or smoothie
WEDNESDAY
Breakfast
• A glass of freshly squeezed orange juice • A low-fat yogurt (if
like, with fruit trips) and a teaspoon of flax seeds, sesame
or sunflower
Mid-morning
• Infusion with skim milk • An apple
Lunch
• Clear broth or vegetable soup • hake fillet • Neapolitan Salad
garden made with tomatoes, beets, beans, celery ... • Fresh Plums
Snack
• A glass of soy milk • A slice of bran bread with white cheese
Mid-afternoon
• Infusion cut with skim milk • Two pieces of pineapple
Dinner
• Clear broth or soup of green vegetables • Spinach Soufflé, scallions and
leek with two egg whites to snow point and spice • A tomato salad
cut to medium with oregano • A slice of watermelon
THURSDAY
Breakfast
• Infusion with skim milk • A slice of bran bread or wholemeal
toast • A tablespoon of nonfat cheese
Mid-morning
• A yogurt or a glass of skim milk • A glass of grapefruit juice
Lunch
• Clear broth or vegetable soup • Breaded lean soy cheese melted to
oven • cabbage salad, celery, carrots and brown rice • A cold, yes, yes,
ice cream (preferably unsweetened)
Snack
• Infusion with skim milk • A slice of bran or wholemeal bread
• Half cup of roasted fruit salad sweetened
Mid-afternoon
• Half-baked apple sprinkled with cinnamon
Dinner
• Clear broth or vegetable soup • Sautéed pumpkin, spinach and egg salad •
"country" of watercress, lettuce, cabbage and celery • One cup of grapes
FRIDAY
Breakfast
• Infusion with skim milk cheese toast • A compact lean
Mid-morning
• A yogurt or skim milk with bits of orange
Lunch
• Clear broth or vegetable soup • One piece of tenderloin with pepper • Salad
palm hearts, peppers and tomatoes sprinkled with basil and garlic, chopped • Half grapefruit
sweetened
Snack
• Infusion with skim milk • A slice of bran bread, or whole
Rye • A tablespoon of grated cheese with skim
lemon
Mid-afternoon
• A baked apple, on which we can sprinkle with bitter cocoa for
give more pleasure
Dinner
• Clear broth or vegetable soup • Salmagundi "flavored with sea lettuce, tomato,
carrot, onion rings and fish sticks, seasoned with a
teaspoon light mayonnaise • Fruit Dessert
SATURDAY
Breakfast
• Infusion with skim milk • Three cookies bran, wheat or oats •
A piece of cheese or a pair of cream cheese teaspoons
Mid-morning
• A glass of fruit juice • Other
Lunch
• Clear broth or vegetable soup • A piece of cake, tuna or mackerel • Salad
watercress, fennel and garlic and sprinkled with fresh parsley •
• A low-fat yogurt with fruit • A slice of bran or wholemeal bread
compact cheese lean
Mid-afternoon
• A glass of juice • A wafer of celery with cheese and chopped walnuts
Dinner
• Clear broth or vegetable soup • Sautéed vegetables with egg whites •
Salad leaves to fruit brochette choice • "rainbow" of orange, banana and
kiwi
SUNDAY
Breakfast
• Infusion with skim milk • A slice of bran or wholemeal bread •
One tablespoon of nonfat cottage cheese with sliced strawberries
Mid-morning
• A yogurt or a glass of skim milk with a teaspoon of seeds
flax, sesame and sunflower
Lunch
• Clear broth or vegetable soup • Chicken Supreme • Oregano Salad
tomato
Snack
• Infusion with skim milk • A slice of bran or wholemeal bread •
One tablespoon of nonfat cheese (eg Essence of
vanilla) and a teaspoon of jelly
Mid-afternoon
• Infusion • Half cup sweetened fruit salad
Dinner
• Clear broth or vegetable soup • salad "nutritional" with bean sprouts, cucumber,
cooked carrot, cabbage and cream cheese cubes • Mousse "refreshing" of
melon and watermelon cubes with nonfat yogurt or orange juice.
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