Lecithin Granules by Trophic Canada Ltd

Potency: Contains 730 mg Choline & 780 mg Inositol Phosphatides per serving. Description: One tablespoon with each meal or as directed. Can be added to almost any food while being made such as - breads, buns, muffins, biscuits, pancakes, stews, soups, casseroles, sprinkled on salads, cereals or porridge. It can also be added to protein drinks, juices, etc. in a blender. Due to the natural unrefined lecithin content, this product will not readily dissolve in liquids. DESCRIPTION: Trophic Lecithin Granules contain 730 mg of Choline and 780 mg of Inositol Phosphatides per tablespoon. BENEFITS: - Aids in the absorption of fat soluble nutrients such as Vitamins A, D, and E. - Vital for the transmission of nerve messages. - Contributes to the metabolizing of saturated fats found in the liver, which reduces the

possibility of liver degeneration. - Lessens the chance of atherosclerosis and hypercholestoralism. - Reduces nervousness. - Effective in treating eczema, dermatitis, obesity. CHARACTERISTICS: Lecithin is found in every living cell, with its highest concentrations in the body being in the vital organs - brain, heart, liver and kidneys. Trophic Lecithin Granules are not made by acetone solvent extraction. Our unique formula combines raw natural liquid lecithin with soya flour. This process ensures that Trophic Lecithin Granules possess all the natural vitamins, minerals, proteins, and enzymes contained in soya lecithin and low fat soya flour to make a highly nutritive, palatable food substance that blends readily with other foods and drinks. FUNCTION: Lecithin plays an important role in nourishing brain cells. In the brain, lecithin is transformed into Acetylcholine, a vital compound for the transmission of nerve messages. Lecithin breaks up cholesterol so that it can be transported easily through the blood without clogging arteries; this lessens the chance of heart disease. Due to the natural unrefined lecithin content, this product will not readily dissolve in liquids. Directions: One tablespoon with each meal or as directed. May be added to almost any food being made including breads, buns, muffins, biscuits, pancakes, stews, soups, casseroles, salads, cereals or porridge. It may also be added to protein drinks and juices. Ingredients: Low Fat Soya Flour, Liquid Soya Lecithin. Certifications: Corn Free Dairy Free No Artificial Colors No Preservatives Sugar Free Wheat Free Yeast Free

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